Fall flavors enhanced by crystallized ginger, sprinkled with toasted pumpkin seeds, and drizzled with maple brown butter glaze.
- 9" cake (approx.)
- 100% gluten-free!
- Add 7% tax. Free pick up.
- Cakes stay fresh for 5 days at room temperature in airtight containers. They can be frozen for up to 1 month wrapped tightly in plastic wrap followed by aluminum foil wrap with edges crimped to keep out freezer air. Refrigeration not recommended.